Designed for bulk frying, it has a durable stainless steel build and powerful gas burners, making it a top pick for busy establishments such as chip shops, restaurants, bars, and other high-volume catering operations. With its high output, it can easily keep up with demand while cooking a variety of items like fish, chips, onion rings, and chicken. Two tank, two basket.

• Brand: KRD
• Model: GF120T
• Dimensions: 396(W) x 711(D) x 1168(H)mm
• Total capacity: 22-26 Litres
  
• Temperature: 93°C to 204°C
• Gas source: NG or LPG
• 2 tanks
• 4 burners
• Power: 35.2 kW
• Weight: 81 kg
• Stainless steel front and galvanized sides
  
• Split pot with separate controls
  
• Cast iron vertical burners
  
• Thermostat controlled
  
• Open S/S fryer pot with cold zone
  
• Standby S/S pilot for easy start
  
• Adjustable heavy duty legs
  
• Mili-volt control valve
  
• Prompt response thermostat ensures fast temp recovery
  
• Hi limit for safety
  
• 1 1/4" full port drain valve
  
• S/S heater exchanger with baffle for high efficiency
  
• S/S hanger plate at the back
  
• Two baskets
  
• 1⁄2" NPT rear gas connection
  
• This fryer requires a gas pressure regulator, which is not included.

Click here to view the user manual